Here’s a simple, healthy, no-flour cabbage rolls recipe that fits perfectly with what you’ve been describing 👌
🥬🧀 Cabbage Rolls (Only 3 Ingredients!)
Ingredients
- Cabbage leaves
- Mozzarella cheese slices
- Eggs
(Salt, pepper, or herbs are optional)
How to Make Them
- Boil cabbage leaves for 2–3 minutes until soft. Drain well.
- Place a slice of mozzarella on each leaf.
- Add a little beaten egg (or crack a small amount directly).
- Roll tightly, tucking in the sides.
- Place rolls in a baking dish.
- Bake at 180°C / 350°F for 20–25 minutes, until set and lightly golden.
Why Everyone Loves These
- ✅ Only 3 ingredients
- ✅ No flour / low carb
- ✅ High protein & very filling
- ✅ Light, healthy, and perfect for dinner
Optional Upgrades (Still Healthy)
- Add chopped spinach or herbs
- Sprinkle sesame seeds
- Serve with yogurt or tomato sauce
If you want, I can:
- Turn this into a short viral caption
- Adjust it for air fryer or pan
- Add a vegetarian or high-protein twist
Just tell me 😊
